Veggie Ramen Seasoning Mix

Veggie Ramen Seasoning Mix

Ingredients:

• 2 tablespoons low-sodium vegetable bouillon powder (or 2 crumbled veggie bouillon cubes)
  
  
• 1 tablespoon nutritional yeast (for umami)
  
  
• 1 teaspoon garlic powder
  
  
• 1 teaspoon onion powder
  
  
• 1 teaspoon dried ground ginger
  
  
• ½ teaspoon ground white or black pepper
  
  
• 1 teaspoon sugar (optional, helps balance saltiness)
  
  
• ½ teaspoon sea salt (adjust to taste if bouillon is salty)
  
  
• 1 teaspoon dried parsley or chives (optional for color)
  
  
• ½ teaspoon crushed red pepper flakes (optional for heat)
  
  

To Use:

• For one serving of ramen:
  Add 1 tablespoon of this mix to 2 cups boiling water, stir to dissolve, and add your noodles and veggies of choice.